Wednesday, November 7, 2012

Sick Kid Soup


Today I am starting to feel a bit malata, most likely due to a lack of sleep and poor dietary choices over the last few days. So when I got home, I decided to head to my tiny, oddly equipped kitchen and make one thing that always helps me feel better: delicious homemade soup – chock full of vegetables. It’s a great way to get a lot of vitamin-packed veggies into your system without feeling like a rabbit, with the added benefit of being a comfort food. And this in particular is a great type of soup to make because you don’t have to buy anything special - just use whatever you have on hand. It’s so easy! The most challenging aspects of creating this delicious and nutritious meal were chopping vegetables with a butter knife, and not burning the garlic in our unpredictable pans.

To see what my Sick Kid Soup consisted of this evening, check out my Culinary Concoctions page!


1 comment:

  1. Brilliant! At your age, I had mastered cinnamon toast and tea. You are GOOD at taking care of yourself!

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